Cliff from Golant 22 May 2004, 12:15 am
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Friends of the Fowey Estuary

Photographs 2006

Monday 4 December 2006

Annual Fish and Chip Supper
Sam's Other Place, Fowey

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We had a really enjoyable evening. The ambiance was cheerful ...

Fish and Chip Supper 2006 - click to enlarge
Fish and Chip Supper 2006 - click to enlarge

... the food good and the company excellent.

Thanks everyone, for a lovely event and a great year! Here's to more happy and interesting adventures in 2007.

Fish and Chip Supper 2006 - click to enlarge



Saturday 21 October 2006

Fungus Foray at Ethy Woods
led by Matt Lewis of the National Trust

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WARNING - distinguishing between safely-edible and deadly-poisonous mushrooms is not straightforward. Rules of thumb about the colour of the gills, smell and the ease of peeling back the skin are unreliable. Eating fungi collected in the wild can make you ill or kill you. It has been observed that all mushrooms are edible, but some only once.


Our exuberant and expert Foray Leader, Matt Lewis of the National Trust

Foray Leader Matt Lewis - click to enlarge
Participants assemble - click to enlarge

Participants assemble at Lerryn car park.

Moving off across the stepping stones - you can see this was a popular event!

Moving off across the stepping stones - click to enlarge
Matt reveals the world of fungus - click to enlarge

Almost at once Matt starts to unfold the amazing world of fungus - how throughout the year the air is full of millions of spoors and that fungus is an essential ingredient of healthy woodland, breaking down dying timber and recycling it as mulch.

We are soon wondering at a world of moss, slugs and exquisite beauty.

Exquisite beauty - click to enlarge
Health warning - click to enlarge

Maybe a culinary delight, maybe toxic? If you can't positively identify it as safe, don't eat it! It may smell like a field mushroom and even peel like a field mushroom, yet still make you unwell or even be deadly.

The visible part of a fungus is usually just a tiny part of the whole organism which can be a vast underground network or dormant and systemic in a tree waiting for the right conditions to activate and spread and eventually to flower and release its spoors.

The visible part - click to enlarge
Blinking in the sunlight - click to enlarge

We emerge from the woods blinking in the sunshine. Happily we have chosen a few hours of fine weather between the downpours.

We learn that each fungus has a different strategy for breaking down timber. In some cases the wood goes spongy quite quickly. In others, as here, the timber initially hardens and gets brittle and then cracks up into cubes and then breaks down into powder.

Cracks up - click to enlarge
Different view of the above - click to enlarge

A different view of the previous picture to show the scale.

On horizontal timber, at first glance these could have been dismissed as animal droppings, but are in fact a fungus.

Not what you might think - click to enlarge
Fungus Foray - click to enlarge

This fine old spreading Oak with its dying and fallen limbs and sparse leaf cover is reaching a state of graceful degradation and, left to its own devices, would turn to mulch.

At the lower edge of the field, there, just above our heads, is the "Porcelain Fungus" (Oudemansiella mucida) aka "Slimy Beech Cap" growing on its favourite host, a Beech Tree. Having seen one lot we are soon seeing them everywhere. For the rest of our lives we will be walking through woods looking up into the trees - and tripping over tree roots!

Porcelain fungus - click to enlarge
Back in the woods - click to enlarge

Back in the woods, Matt is immediately finding plenty to show us.

This participant has found some puffballs.

Puffballs - click to enlarge
Beech tree - click to enlarge

This is the remains of an old Beech tree that had broken off twenty feet above ground. The forester left the trunk as, with the top weight off it, though clearly weakened, it was not likely to fall for many years, and its rotting bulk will provide a rich habitat for all kinds of life.



Shelf fungus was once thought to be a tree killer, but it now seems that it is more of a symptom of disease rather than its cause, and the former almost manic felling and burning of affected trees was found to be ineffective as the spoors are everywhere. The current thinking tries to maintain a healthy balance.

Shelf Fungus - click to enlarge
A piece of Shelf Fungus - click to enlarge

A piece of Shelf Fungus.

Sorry, can't identify.

? - click to enlarge
Death Cap - click to enlarge

Though it looks insignificant, the Death Cap is intensely poisonous and causes death even if consumed in very small quantities. It is said to be responsible for most of the mushroom poisonings in the world. Nevertheless it is necessary for the health of the tree it grows under as it provides nutrients for the tree roots.

Sulphur Tuft, graceful, delicate and colourful.

Whether beautiful or hideous, delicious or lethal, fungi have it all.

A Google search for fungi will lead to a wealth of information - here is just one fungus link you might like to look at.

Fungus Foray - click to enlarge



Saturday 16 September 2006

A Walk to find the Source of the River Fowey
led by Brian Gell

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Explorers assembling at Bowithick (Landranger Map 201 GR 182828) ready to find the source of the River Fowey. (This shows the ford at Penpont Water.)

Assembling at Bowithick - click to enlarge
Checking Gear - click to enlarge

More cars arrive and in the end there were eighteen of us. Here we are chatting and checking gear.

Putting on our rucksacks and getting ready to leave Bowithick.

Getting ready - click to enlarge
Posing - click to enlarge

Before setting off we pose for a final photograph.

Heading into Bodmin Moor, we are aim for the little valley where the skyline dips in the distance. The horizontal scar on the hillside above the trees is the course of an old leat, now disused.

Heading into Bodmin Moor - click to enlarge
Looking back at Bowithick - click to enlarge

Looking back at Bowithick.

We follow the course of the disused Miner's Leat. With the light clear and bright, the breeze gentle and the temperature cool and invigorating after the summer heat, walking conditions were perfect.

Following a disused leat - click to enlarge
Checking the map - click to enlarge

Here we pause to check the map and admire a Buzzard.

Expedition Leader (map in hand) and Events Secretary (with binoculars).

Expedition Leader and Events Secretary - click to enlarge
On the trail - click to enlarge

On the trail. Just below this point there were the remains of a dam that had collected the water that fed the leat.

The party included the Membership Secretary shown here wearing red carrying her daughter in a papoose.

Membership Secretary - click to enlarge
Over the watershed - click to enlarge

A few hundred yards further on and we have crossed the watershed into the catchment area of the River Fowey. Where is its source?

This four foot wide puddle is probably the most likely candidate to qualify as the Source of the River Fowey. It may move up the hill a bit in rainy weather. Anyway here is our best guess as of 16 September 2006 at 11:42 am.

Source of the River Fowey - click to enlarge
Around the source - click to enlarge

The humpy ground extending thirty yards up beyond the spring may become the source in really wet weather. The watershed between Penpont Water and the River Fowey is marked on the map as having an altitude of 298 metres (978 feet) at a point near the grazing cows.

Mission accomplished, the intrepid explorers sit down and eat their picnic lunches.

Explorers picnic - click to enlarge
Contemplating the small beginnings of a river - click to enlarge

With hunger satisfied and courage restored there is time to contemplate the Source of the River Fowey where such insignificant beginnings beget a catchment area of exquisite delights from Damsel Flies to the broad waters of the estuary.

We found a frog...

Frog - click to enlarge
Pony - click to enlarge

...and this pony, dappled the grey of the granite rocks but with a dark mane and tail. Truly a day to remember.




Thursday 16 February 2006

Talk: Mining in Cornwall
by Gus Horsley

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On Thursday 16 February 2006 at 7.30 pm at the Mission to Seafarers, Fowey Docks, Fowey, Gus Horsley gave about twenty-eight of us an intensely interesting talk about mining in Cornwall. He explained how, 350 million years ago, what is now Cornwall was close to the South Pole and part of a large continent. Millions of years later this continent had moved nearer the equator, where it graunched with a shearing motion into another major continent and then rebounded enough to split the earth's crust and cause volcanic activity that eventually gave us the granite mass that extends from the Scillies to Dartmoor.

Geological map of Cornwall
Geological map of Cornwall

Gus discussed the mineralogy of the area and how the differing melting and boiling points of iron, silver, tin, copper and lead caused a separation of the ores into lodes running southwest to northeast, and how a phase of re-melting in the St Austell granite mass caused fissures at right angles to these. The action, in these fissures, of powerful acidic gasses under enormous pressure, resulted in small lodes with further interesting separations, giving a rich mineralogy, while the hot gasses also decomposed much of the granite in the area, turning the feldspar component of the granite into kaolinite (China Clay).

Ore samples
Ore samples

Turning to the extraction and selling of these minerals, Gus explained that deep mining came late to Cornwall. Early tin extraction on Fowey Moor, (renamed Bodmin Moor in Victorian times) was open-cast quarrying as for example near Minions. The moor was home to twenty-five stamping mills, various crazing mills (which used stones a bit like flour mills) and seven smelters also known as or blowing houses. One result of this activity was the establishment of Lostwithiel as an important stannary town. An unwanted effect was that each year about 50,000 tons of sand and gravel came down the river, silting up the river at Lostwithiel to the point where it ceased to be viable as a port.

Gus said that the image of grim granite hilltop engine houses imagined by tourists was not at all how it was. The engine house was a source of pride, was usually whitewashed and bedecked with flags, while inside were oak floors and gleaming machinery with polished brass. The miners were often keen gardeners and the warmth from the steam engines was ideal for pot plants. Flowers such as pelargonium abounded. The Fowey Consols engine house, across the marsh from Tywardreath, was one such. The mine employed 1,700 people and by the time it closed around 1860 it had produced 400,000 tons of ore.

George Cussans thanks Gus
George Cussans thanks Gus

Alas, economically, Cornish mining was rarely successful. Shareholders seldom saw dividends and metal prices fluctuated wildly in response to global trading conditions. As prices fell miners were often laid off and in poverty, with many forced to emigrate. Some left their families near St Austell and scratched around, freelancing on Fowey Moor and settling at places like St Cleer, where numerous pubs and brothels sprung up to give passing relief amid general misery.

A mile upstream from Lostwithiel in the vicinity of Restormel Castle lies the remains of the Restormel Royal Iron Mine, royal as a result of a visit by Queen Victoria and Prince Albert. During its active life it produced 300,000 tons of iron ore, but never made a profit.

Gus Horsley is based at Newquay in Cornwall and came from Yorkshire to Cornwall in the 1970's to work as a tin miner. When that closed down a couple of years later he turned to other things and currently works as a civil servant and part time geology lecturer. His interests include mineralogy, geology, mining, mine exploration, climbing, birdwatching, caving, chess and playing music.

I hope I have captured the flavour of Gus Horsley's admirable talk, but it's only my light hearted recollection, NOT to be relied on for technical or historical accuracy! Doug Steven, 18 February 2006.



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